PREP TIME: 3MIN
COOK TIME: 10MIN
- 2 Haas avocados pitted, sliced into ¼-inch wedges
- ¼ tsp kosher salt
- ½ cup of all-purpose ﬂour
- 2 eggs beaten
- 1 cup of panko breadcrumbs
Scoop avocado slices from avocado wedges. Sprinkle with kosher salt.
Dredge avocado slices in ﬂour and dust-oﬀ excess.
Dip avocado into egg, then into panko breadcrumbs to coat.
Select the preset program of Preheat to preheat the air fryer.
Place avocado slices into the air fryer, set the time to 10 minutes, then press Start/Stop to cook. Please shake or ﬂip the slices once halfway through.