Select preset program of Preheat to preheat the air fryer.
Place potatoes into air fryer.
Set temperature to 400°F/200°C and set time to 10 minutes, then press Start/Stop to cook until potatoes are tender.
Transfer potatoes to a rimmed baking sheet. Flatten each potato to 1/2-inch thickness using the bottom of a glass, or a potato masher. Coat potatoes in oil, cumin, garlic powder and paprika.
Return potatoes to air-fryer. Set temperature to 400°F/200°C and cook for 8 to 12 minutes until crisp, flipping halfway through.
Top potatoes with queso fresco and cilantro. Serve with lime wedges.
Tip: Serve with your favorite salsa!